Green Bean Bake

One 10 3/4 oz. can cream of mushroom soup
1/2 C milk
1 t. soy sauce
salt & pepper to taste
20 oz bag frozen green beans, thawed
2.8 oz. can French-fried onions

Preheat oven to 350 degrees.
In a 1 1/2 quart casserole, combine soup, milk, soy sauce, salt and pepper.
Stir in green beans and half of the onions.
Bake until bubbling, about 25 minutes. Top with remaining onions and bake for
5 more minutes.

Note: This can be prepared all except the baking and topping the day ahead of
time.